I saw this recipe forever ago on Pinterest but seemed to forget it in the four months of morning (aka all day) sickness. This summer something clicked...or maybe I got disgusted by the concept of fake butter and chemicals in packaged microwave popcorn.
This is how we make popcorn all.the.time.
It's so simple to throw a tablespoon(ish) of the classic Boy Scout popcorn kernels into a paper lunch bag.
Then I simply fold the top down twice and give it a good crease.
Microwave it till you hear the popping slowing down and you're good.
To make matters even simpler, we add some seasoning: salt, a little melted butter and shake it around in the bag. No dishes for this one.
And that makes this working mom a happy camper...plus I can feel better about the use of real butter and salt!
What about you working mommas? Favorite healthy, quick snacks? Leave us a recipe in the comments. We'd love to hear from you!